New Year's Eve Gourmet Soiree Demonstration

Ring in 2022 with a luxurious, multicourse meal complete with cooking demonstration.

Menu:

• Seared Scallops with Shaved Brussels Sprouts, Kale and Blood Orange Salad with Champagne Vinaigrette
• Roasted Prime Rib with Dijon-Herb Crust and Cabernet Reduction
• Horseradish Whipped Potatoes
• Roasted Green Beans and Pearl Onions with Toasted Walnuts
• Sticky Toffee Pudding with Whipped Cream

Skills covered in class:

• Selecting and searing scallops
• Making vinaigrette
• Balancing flavors
• Selecting and roasting beef
• Making reductions
• Selecting potatoes
• Roasting green vegetables
• Whipping cream