CXLD - Brunch Al Fresco

Come prepare and enjoy an Italian-inspired brunch on our outdoor patio that surpasses all others!

Menu: 

• Prosciutto-Wrapped Grilled Asparagus with Toasted Pine Nut Gremolata
• Grilled Romaine Salad with Crispy Pancetta and Parmesan
• Grilled Breakfast Pizza with Ricotta, Spinach and Eggs
• Wood Fired Berry Crisp with Amaretti Streusel   

Skills covered in class:

• How to set up your grill
• Grilling vegetables and greens
• Working with fresh herbs and spices
• Making vinaigrette
• Balancing flavors
• Grilling dough
• Making fruit fillings
• Using cornstarch as a thickener
• Baking on a grill

Grilling classes take place outdoors on our patio and are therefore subject to weather cancellation. In the event of a cancellation, all participants will be contacted by phone and email no later than 10am (for lunch-time classes) and 2pm (for evening classes) on the day of class. Sponsored by Kalamazoo Outdoor Gourmet.