Artisanal Breads Boot Camp
Merchandise Mart
222 Merchandise Mart Plaza, Ste 107, Chicago, 60654
Hands On Boot Camp Baking/Pastry
Spend a day in our kitchen exploring the techniques behind baking artisan breads.
Menu:
- Braided Challah
- French Oven-Baked Sourdough Boule
- Roasted Garlic and Herb Naan
- Oat and Seeded Pain d'Epi (French Baguette)
- Everything Bagels
- Pumpernickel Loaf
Skills covered in class:
- Mixing yeast dough
- Understanding ingredient functions
- Using different flours and whole…
This event is no longer available for bookings. Please contact the merchant if you think this is in error.