Summer in the City

Spend an evening enjoying the weather while grilling up a seasonal feast that's sure to tantalize your tastebuds.

Menu:

• Grilled Pesto Pizza with Sun-Dried Tomatoes and Fresh Mozzarella
• Grilled Scallops with Sweet Corn-Prosciutto Relish
• Brined Pork Tenderloin with Brown Sugar-Dijon Mustard Glaze and Grilled Sweet Potatoes
• Grilled Seasonal Fruit with Vanilla Ice Cream
  

Skills covered in class:

• How to set up your grill
• Rolling out and grilling pizza dough
• Preparing fresh herb sauces and glazes
• Selecting and grilling pork and shellfish
• Brining
• Grilling vegetables and fruit
• Balancing flavors
• Determining shellfish and pork doneness

Grilling classes take place outdoors on our patio and are therefore subject to weather cancellation. In the event of a cancellation, all participants will be contacted by phone and email no later than 10am (for lunch-time classes) and 2pm (for evening classes) on the day of class. Sponsored by Kalamazoo Outdoor Gourmet.