From crust to core, learn the secrets of preparing your favorite pizza specialties.
Menu:
- Caesar Salad with Homemade Croutons
- Deep Dish Pizza with Sautéed Mushrooms and Italian Sausage
- Individual Calzones with Spinach, Goat Cheese and Sun-Dried Tomatoes
Skills Covered in Class:
- Making vinaigrette
- Preparing croutons
- Balancing flavors
-
Making and rolling out…
From crust to core, learn the secrets of preparing your favorite pizza specialties.
Menu:
- Caesar Salad with Homemade Croutons
- Deep Dish Pizza with Sautéed Mushrooms and Italian Sausage
- Individual Calzones with Spinach, Goat Cheese and Sun-Dried Tomatoes
Skills Covered in Class:
- Making vinaigrette
- Preparing croutons
- Balancing flavors
- Making and rolling out yeast dough
- Preparing tomato sauce
- Selecting and sautéing mushrooms and dark leafy greens
- Selecting sausage
- Baking on a pizza stone