Virtual Cooking Demo on the Patio: Grilled Pork Tenderloin with Summer Farro Salad

Join us on our outdoor patio for a virtual cooking class with Chopping Block Chef Hans Mooser. Hans will teach you how to grill pork via a Zoom demonstration. Grilling classes will be held on our outdoor patio, but we may need to move inside if the weather is uncooperative.

Menu:

• Grilled Pork Tenderloin with Roasted Peppers, Capers and Pine Nuts
• Farro Salad with Grilled Corn, Tomatoes and Basil Vinaigrette

Skills covered in class:

• Selecting and grilling pork
• Determining pork doneness
• Roasting peppers
• Balancing flavors
• Cooking grains
• Grilling vegetables
• Making vinaigrette
• Working with fresh herbs

Our Virtual Cooking Demonstrations, via Zoom, are a fun opportunity to watch your chef in action. During class, your chef will teach you how to  prepare the dishes while you observe and take notes. Our Zoom moderator  will make sure your questions submitted through the chat option are answered during or after class. The recipe packet will be provided upon registration. Please note that some recipe steps may be prepared ahead due to the length of the class.

We recommend our Chianti Classico as a pairing with this dish. Order it for curbside pickup from our Lincoln Square location so you can have it to enjoy when you make this dish at home.

Since our stores remain closed for COVID-19, we unfortunately cannot accept gift cards as form of payment for virtual classes at this time. We apologize for the inconvenience! 

Got questions about our virtual classes? Check out our FAQs.