Grab a date, and spend a starlit evening on our outdoor patio as our chef prepares an Italian-inspired feast in this demonstration class. Mangia! Generous tasting portions of each dish will be served.
Menu:
- Grilled Shrimp Caesar Salad with Homemade Croutons and Shaved Parmesan
- Grilled Pork Tenderloin with Roasted Peppers, Capers and Pine Nuts
- Farro…
Grab a date, and spend a starlit evening on our outdoor patio as our chef prepares an Italian-inspired feast in this demonstration class. Mangia! Generous tasting portions of each dish will be served.
Menu:
- Grilled Shrimp Caesar Salad with Homemade Croutons and Shaved Parmesan
- Grilled Pork Tenderloin with Roasted Peppers, Capers and Pine Nuts
- Farro Salad with Grilled Corn, Tomatoes and Basil Vinaigrette
- Grilled Strawberries with Whipped Mascarpone and Lady Fingers
Skills covered in class:
- How to set up your grill
- Selecting and grilling shrimp and pork
- Determining shellfish and pork doneness
- Grilling vegetables and greens
- Making vinaigrette
- Balancing flavors
- Roasting peppers
- Working with farro
- Working with fresh herbs
We will prepare the dessert ahead of time for your enjoyment during class.
Grilling classes take place outdoors on our patio. If there is inclement weather, the class will be moved indoors.