Rendezvous Under the Stars Demo on the Patio

Enjoy a romantic evening outdoors and as our chef prepares a sumptuous feast in this demonstration class. Generous tasting portions of each dish will be served.

Menu:

• Prosciutto-Wrapped Grilled Asparagus with Toasted Breadcrumbs
• Grilled Strip Steaks with Bacon Blue-Cheese Butter
• Smoky Fingerling Potato and Green Bean Salad with Rosemary Vinaigrette
• Grilled Banana Splits

Skills covered in class:

• How to set up your grill
• Grilling vegetables
• Selecting and grilling beef
• Determining meat doneness
• Making compound butter
• Selecting and grilling potatoes
• Smoking
• Making vinaigrette
• Balancing flavors
• Grilling fruit

We will prepare the dessert ahead of time for your enjoyment during class. 

Grilling classes take place outdoors on our patio. If there is inclement weather, the class will be moved indoors.