Join us for a virtual cooking class with The Chopping Block's Owner/Chef Shelley Young. Shelley will teach you how to make an Asian feast via a Zoom demonstration.
This class is in partnership with Meals on Wheels and you can choose to make a donation to help eliminate hunger and isolation for Chicago’s homebound seniors and individuals with…
Join us for a virtual cooking class with The Chopping Block's Owner/Chef Shelley Young. Shelley will teach you how to make an Asian feast via a Zoom demonstration.
This class is in partnership with Meals on Wheels and you can choose to make a donation to help eliminate hunger and isolation for Chicago’s homebound seniors and individuals with disabilities. Meals on Wheels ensures that Chicago seniors and individuals with disabilities benefit from nutritious meal programs that improve their quality of life and maximize independence.
Menu:
- Japanese BBQ Pork (Chashu Pork)
- Sweet and Spicy Cucumber Salad
- Shanghai Spring Onion Noodles
Skills covered in class:
- Getting familiar with Asian Ingredients
- Selecting and roasting pork
- Determining pork doneness
- Making glazes
- Balancing flavors
- Using cornstarch as a thickener
Our Virtual Cooking Demonstrations, via Zoom, are a fun opportunity to watch your chef in action. During class, your chef will teach you how to prepare the dishes while you observe and take notes. Our Zoom moderator will make sure your questions submitted through the chat option are answered during or after class. The recipe packet will be provided upon registration. Please note that some recipe steps may be prepared ahead due to the length of the class.
Since our stores remain closed for COVID-19, we unfortunately cannot accept gift cards as form of payment for virtual classes at this time. We apologize for the inconvenience!
Got questions about our virtual classes? Check out our FAQs.
