Pozole is a traditional Mexican soup famed for uniting the smoky, roasty flavors of dried red chilies with savory braised pork and earthy hominy to create a bowl of magic. This complex and hearty soup will ward off old man winter and warm you to the core. Join us for a 2-hour intensively interactive virtual workshop from the comfort of your own home as our chef guides you through the ingredients and techniques to prepare this famed soup paired with homemade corn tortillas.
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Our Virtual Cook Along classes, via Zoom, will have you and your chef cooking together in real time. We’ll provide you with the recipe packet, equipment list and class syllabus upon registration, so you’re prepared to get cooking! Our Zoom moderator will make sure your questions are answered live by the chef either during or after class.
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4747 N. Lincoln Ave. , Chicago
Virtual Classes
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