Chicago Deep Dish Pizza and Calzones

From crust to core, learn the secrets of preparing your favorite pizza specialties.

Menu:

• Caesar Salad with Homemade Croutons
• Deep Dish Pizza with Sautéed Mushrooms and Italian Sausage
• Individual Calzones with Spinach, Goat Cheese and Sun-Dried Tomatoes

Skills covered in class:

• Making vinaigrette
• Preparing croutons
• Balancing flavors
• Making and rolling out yeast dough
• Preparing tomato sauce
• Selecting and sautéing mushrooms and dark leafy greens
• Selecting sausage
• Baking on a pizza stone