Cupcake Boot Camp: Winter Menu

Have your cake and eat it, too! Make several varieties of delicious cupcakes, and bring them home to impress your friends and family. We will teach you fun, easy ways to decorate them, too. Lunch will be served during class.

Menu:

• Hot Cocoa Cupcakes with Marshmallow Frosting
• Triple Citrus Cupcakes (Orange Cake with Lemon Curd and Lime-Cream Cheese Frosting)
• Nutella Swirl Cupcakes with Whipped Ganache and Toasted Hazelnuts
• Chai Spiced Cupcakes with Coconut Frosting

Skills covered in class:

• Understanding baking ingredients
• Mixing batters
• Determining cake doneness
• Preparing citrus curd and ganache
• Working with spices
• Selecting and working with chocolate
• Working with frostings