Hands on
Holiday
Christmas in the Swiss Alps
Cozy up in your own private chalet with these Swiss-inspired recipes.
Menu:
- Gruyere Cheese Fondue
- Wiener Schnitzel with Braised Apples and Red Cabbage
- Potato Rösti
- Chocolate Soufflé
Skills covered in class:
- Selecting cheese
- Breading and sautéing veal
- Determining meat doneness
- Selecting apples
- Choosing and pan-frying potatoes
- Selecting and working with…