Fall Dinner Party

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Merchandise Mart
222 Merchandise Mart Plaza, Ste 107, Chicago, 60654

Hands On

Learn how to prepare a mouth-watering, elegant feast featuring upscale ingredients that's in tune with the season.

Menu:

  • Sautéed Scallops with Pancetta, Brussels Sprouts and Pumpkin Seed Pesto
  • Roasted Venison with Dried Fruit and Port Reduction
  • Potato-Turnip Gratin
  • Autumn Apple-Walnut Cake

Skills covered in class:

  • Selecting and sautéing shellfish
This event is no longer available for bookings. Please contact the merchant if you think this is in error.
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