Bring the whole gang and join us for a hands-on family class where children and adults will work together to prepare and enjoy a fabulous brunch perfect for Mother’s Day. This hands-on class is designed for children ages 6 and older to cook with their parents, families or guardians.
Menu:
- Buttermilk Biscuits with Sausage Gravy
- Sautéed Pepper and…
Bring the whole gang and join us for a hands-on family class where children and adults will work together to prepare and enjoy a fabulous brunch perfect for Mother’s Day. This hands-on class is designed for children ages 6 and older to cook with their parents, families or guardians.
Menu:
- Buttermilk Biscuits with Sausage Gravy
- Sautéed Pepper and Cheddar Cheese Frittata
- Roasted Sweet Potato Hash
- Bananas Foster Bread Pudding with Vanilla Ice Cream
Skills covered in class:
- Making short dough
- Preparing béchamel
- Working with fresh herbs
- Cooking eggs
- Roasting potatoes
- Making and baking custard
In this hands-on class, students will be paired in groups of three to five and work together as a team to prepare the recipes.
Want to see more classes? Visit thechoppingblock.com.
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