Made in America: Exploring the Wines of the USA

In 2 centuries of ingenuity, grit and science, wines of the USA have toppled the 1,000-year world-dominance of European wines. Today, wine is grown in all 50 states and contributes $325 billion to our nation’s economy.  Join Advanced Sommelier Mary Ross as you learn the unique factors that make wines made in the USA favorites throughout the world.  Seminar includes what have quickly become classic USA flavors, in 5 hand-craft wines, complemented by wine tasting noshes.

Learn more about Advanced Sommelier Mary Ross here.

You must be 21 or over to attend. Please present valid ID at the time of check-in.

Want to see more classes? Visit thechoppingblock.com. 

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