Learn a new skill in the comfort of your own home as our chef instructor virtually guides you through the ins and outs of making donuts from scratch! We’ll teach you the step-by-step process of making cake donut dough and glazes in this intensely interactive 2-hour virtual workshop. Spend your Sunday morning with us for a fun and delicious…
Learn a new skill in the comfort of your own home as our chef instructor virtually guides you through the ins and outs of making donuts from scratch! We’ll teach you the step-by-step process of making cake donut dough and glazes in this intensely interactive 2-hour virtual workshop. Spend your Sunday morning with us for a fun and delicious experience!
Menu:
- Apple Fritters with Cinnamon Sugar
- Sour Cream Cake Donuts with Vanilla Maple Icing and Pecan Streusel
Skills covered in class:
- Deep frying
- Making quick dough and sweet batters
- Preparing glazes and streusel topping
- Rolling and cutting dough
- Working with spices
Our Virtual Cook Along classes, via Zoom, will have you and your chef cooking together in real time. We’ll provide you with the recipe packet, equipment list and class syllabus upon registration, so you’re prepared to get cooking! Our Zoom moderator will make sure your questions are answered live by the chef either during or after class.
Got questions about our virtual classes? Check out our FAQs.
Want to see more classes? Visit thechoppingblock.com.
