Give from the heart (and the kitchen!) this season. In this hands-on class, you’ll craft an assortment of delicious homemade, edible gifts that are perfect for sharing, gifting or keeping for yourself (we won’t tell). We’ll show you how to package them beautifully with provided gift bags, boxes and ribbons, so your presents look as good as they…
Give from the heart (and the kitchen!) this season. In this hands-on class, you’ll craft an assortment of delicious homemade, edible gifts that are perfect for sharing, gifting or keeping for yourself (we won’t tell). We’ll show you how to package them beautifully with provided gift bags, boxes and ribbons, so your presents look as good as they taste. Each person will leave with two portions of each item ready for gifting.
Menu:
- White and Dark Chocolate Pistachio Bark with Dried Cranberries
- Gourmet Popcorn with Truffle and Olive Oil
- Mini Sticky Toffee Pudding Bunt Cakes
- Sugar Plum Simple Syrup (Dried Fruit and Spice Infused Syrup- Perfect for a Holiday Spritz!)
Skills covered in class:
- Selecting and melting chocolate
- Popping popcorn
- Mixing cake batter
- Determining cake doneness
- Making infused simple syrups
In this hands-on class, students will be paired in groups of three to five and work together as a team to prepare the recipes.
Want to see more classes? Visit thechoppingblock.com.
#learner
#foundations
