Hands on

Hands-On Summer Southern Comfort

From the hills of Appalachia to the Texan Rio Grande, America's South offers ultimate comfort food, with succulent texture, exciting spices and finger-lickin'-good flavor. Let our Chef be your guide through these delicious recipes from Dixie in this hands-on class.


  • Roasted Chicken Thighs with Carolina Mustard BBQ Sauce
  • Four Cheese Skillet Mac-n-Cheese 
  • Creamy Cabbage Slaw 
  • Seasonal Fruit Cobbler with Vanilla Bean Ice Cream  

Skills covered in class: 

  • Selecting and roasting chicken 
  • Preparing BBQ sauce
  • Determining chicken doneness  
  • Working with spices 
  • Preparing béchamel 
  • Balancing flavors 
  • Selecting fruit 
  • Making fruit filling
  • Preparing biscuits 

In this hands-on class, students will be paired in groups of three to five and work together as a team to prepare the recipes.

Want to see more classes? Visit thechoppingblock.com


The Chopping Block Lincoln Square

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Lincoln Square

4747 North Lincoln Avenue , Chicago

Lincoln Square

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