Homemade bagels, cream cheese and smoked salmon? We can't think of a better way to start the day! Learn, hands-on, how to make these crowd-pleasers, and enjoy a fun and delicious brunch.
Menu:
- Homemade Bagels with Hot-Smoked Salmon and Herb Cream Cheese
- Cucumber-Dill Salad
- Cheesy Hash Brown Casserole
Skills covered in class:
Homemade bagels, cream cheese and smoked salmon? We can't think of a better way to start the day! Learn, hands-on, how to make these crowd-pleasers, and enjoy a fun and delicious brunch.
Menu:
- Homemade Bagels with Hot-Smoked Salmon and Herb Cream Cheese
- Cucumber-Dill Salad
- Cheesy Hash Brown Casserole
Skills covered in class:
- Making and proofing yeast dough
- Shaping and poaching bagels
- Determining bread doneness
- Selecting salmon
- Using a smoker
- Selecting potatoes
In this hands-on class, students will be paired in groups of three to five and work together as a team to prepare the recipes.
Want to see more classes? Visit thechoppingblock.com.
