Hands-On Old School Italian

Cook up a feast just like Mamma used to make in this hands-on class. Mangia!

Menu:

• Meatballs with Classic Marinara 
• Homemade Fettuccine with Alfredo Sauce 
• Roasted Garlic-Parmesan Bread 
• Tiramisu with Mascarpone Cream and Cocoa Powder

Skills covered in class: 

• Selecting ground beef and pork 
• Preparing tomato and cream-based sauces 
• Working with and rolling out fresh pasta dough 
• Making compound butter 
• Whipping cream 

In this hands-on class, students will be paired in groups of three to five and work together as a team to prepare the recipes.

Want to see more classes? Visit thechoppingblock.com.