Grab a date, and spend a starlit evening on our outdoor patio while you prepare an Italian-inspired feast in this hands-on class. Mangia!
Grilling classes take place outdoors on our patio. In case of inclement weather, class will be moved indoors and taught as a hands-on cooking class with an emphasis on using indoor grill pans.
Menu:
Grab a date, and spend a starlit evening on our outdoor patio while you prepare an Italian-inspired feast in this hands-on class. Mangia!
Grilling classes take place outdoors on our patio. In case of inclement weather, class will be moved indoors and taught as a hands-on cooking class with an emphasis on using indoor grill pans.
Menu:
- Grilled Shrimp Caesar Salad with Grilled Croutons and Parmesan
- Garlic and Rosemary Marinated and Grilled Pork Tenderloin
- Warm Farro Salad with Grilled Corn, Oven-Dried Tomatoes and Basil
- Charred Seasonal Fruit with Whipped Mascarpone and Lady Fingers
Skills covered in class:
- How to set up your grill
- Selecting and grilling shrimp and pork
- Determining shellfish and pork doneness
- Grilling vegetables and greens
- Balancing flavors
- Working with farro
- Working with fresh herbs
In this hands-on class, students will be paired in groups of three to five and work together as a team to prepare the recipes.
Want to see more classes? Visit thechoppingblock.com.
