The best combination of flavors are opposites like sweet and sour or salt and fat. In this hands-on cocktail class, we explore the bitter nuances of northern Italian liqueurs and how to craft the most balanced cocktails you might ever make. Just returning from distillery tours in northern Italy, Spirits expert Christophe Bakunas brings you a wealth of knowledge from his most recent adventures.
Menu:
Skills covered in class:
Learn more about sommelier, Christophe here.
You must be 21 or over to attend. Please present valid ID at the time of check-in.
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4747 North Lincoln Avenue , Chicago
Lincoln Square
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