Teen Camp: Baking and Pastry
4747 North Lincoln Avenue, Chicago,
Hands On Kids/Teen Baking/Pastry
We welcome kids ages 12 to 16 to join us for a five-day camp, featuring approachable-yet- sophisticated desserts that can easily be recreated at home. We will focus on classic and modern techniques, proper measuring, organization, presentation, working cleanly and safely in the kitchen and creativity.
Day 1: Quick Breads and Short Pastry