Celebrate the season with one of Mexico’s most beloved holiday traditions—tamales! In this hands-on class, we’ll mix, fill, and wrap savory tamales, learning time-honored techniques along the way. Whether you’re continuing a family tradition or starting a new one, this class is the perfect way to celebrate the season.
Menu:
Celebrate the season with one of Mexico’s most beloved holiday traditions—tamales! In this hands-on class, we’ll mix, fill, and wrap savory tamales, learning time-honored techniques along the way. Whether you’re continuing a family tradition or starting a new one, this class is the perfect way to celebrate the season.
Menu:
- Green Chile Chicken Tamales with Roasted Salsa Roja and Quick-Pickled Onions
- Mexican Rice and Beans
- Chipotle Guacamole with Chips
Skills covered in class:
- Working with tomatillos
- Selecting and braising chicken
- Pickling techniques
- Working with corn husks, masa harina, spices and chiles
- Steaming rice
- Selecting avocados
- Balancing flavors
In this hands-on class, students will be paired in groups of three to five and work together as a team to prepare the recipes.
Want to see more classes? Visit thechoppingblock.com.
#learner
#foundations
#globalflavors
#skillboosters
