Learn the secrets of successful flavor combinations! Learn to make sense of your sense of taste in this interactive demonstration class that focuses on the dialogue between the chef and student, creating an enriching experience loaded with information. With stronger olfactory awareness, you can become a creative cook inspired by your own palate…
Learn the secrets of successful flavor combinations! Learn to make sense of your sense of taste in this interactive demonstration class that focuses on the dialogue between the chef and student, creating an enriching experience loaded with information. With stronger olfactory awareness, you can become a creative cook inspired by your own palate instead of following recipes to the letter. By mixing and matching flavors during class, we'll teach you the art of tweaking the five basic tastes - Salty, Sweet, Bitter, Sour and Umami - and how to use herbs, spices, oils, vinegars and aromatic ingredients to create a rich tapestry of cuisine limited only by your imagination. Tasting portions of Sweet Potato Bisque and Garam Masala Oatmeal Cookies will be served during class.
Skills covered in class:
- Understanding taste
- Seasoning to balance flavor
- Using aromatic ingredients
- Ethnic flavor palettes
In this hands-on class, students will be paired in groups of three to five and work together as a team to prepare the recipes.
Want to see more classes? Visit thechoppingblock.com.
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