Virtual Cook Along: New Year's Eve Surf and Turf Workshop

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Virtual Classes
4747 N. Lincoln Ave., Chicago, 60625

Virtual class

Enjoy an evening cooking a mouth-watering feast while ringing in the new year. In this intensive 2-hour virtual workshop, our chef will guide through all of the techniques and skills to prepare this elegant-yet-approachable meal in the comfort of your home.

Menu:

  • Lobster Thermidor
  • Sautéed Beef Tenderloin Steaks with Red Wine Reduction
  • Roasted Green
This event is no longer available for bookings. Please contact the merchant if you think this is in error.
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