Join us for our new series as we spotlight our talented and creative Chopping Block chefs. Each month, a different TCB chef will design a menu pulling from their own personal inspiration and knowledge. During this fun and casual demonstration class, you’ll enjoy tastings of Chef Trevor’s Peruvian creations along with an opportunity to engage with…
Join us for our new series as we spotlight our talented and creative Chopping Block chefs. Each month, a different TCB chef will design a menu pulling from their own personal inspiration and knowledge. During this fun and casual demonstration class, you’ll enjoy tastings of Chef Trevor’s Peruvian creations along with an opportunity to engage with questions and discuss recipe ideas. Class includes one cocktail selected by the chef to complement the pairing or a nonalcoholic beverage. This is a great way to come meet our chefs, pick up some culinary tips and learn what we do at The Chopping Block!
Chef Trevor’s Peruvian Menu:
- Pisco Sour (Pisco, Lemon Juice, Simple Syrup, Lime)
- Sándwich de Chicharrón (Roasted Pork, Sweet Potato, Pepper Slaw, Ají Amarillo Mayonesa, Potato Roll)
- Croquette de Cassava (Parmesan, Ají Verde)
- Mazamorra Morada con Arroz (Purple Corn Pudding, Pineapple, Cinnamon, Rice Pudding)
Want to see more classes? Visit thechoppingblock.com.
